170 g (1 pack)

Our Hot Smoked Trout is hand filleted before being dry-cured in salt and demerara sugar slowly cooked in our kiln over sustainably sourced whisky barrel oak chips

- A minimum of 7 days fridge life.
- Suitable for home freezing.

Free delivery to your door, within a 20-mile radius of Hungerford.

Hot Smoked Trout

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